If you are allergic to gluten, but not allergic to donuts, then this recipe is for you. Though desserts are not my specialty, I am discovering some very good recipes made with urad dal flour. What is urad dal? Urad dal, is also called black lentil or black gram when the skin is on. The […]
Posted in Gluten Free, Recipes | Tagged arthritis treatment, Babara Allan, Conquering Arthritis, creamy, donuts, gluten free, gluten free recipes, Indian recipe, Rheumatoid Arthritis, smooth, urad, what is urad dal |
My goal with this series of recipes is to provide people with simple, gluten-free recipes that can be easily incorporated into a rotation diet. This is important for healing arthritis because people often have 100 or more food sensitivities. Avoiding these and rotating their safe foods can be challenging, especially if they also have a […]